The hanging grill is an ideal type of grill for grilling not only in the garden but also anywhere in nature. Thanks to the possibility of its decomposition into smaller, portable parts, it is easy to handle and the assembly and disassembly itself will not take you more than a few minutes. Its advantage lies in the composition of two separable parts. The main structure consists of a tripod stand, to which a galvanized chain is then attached. The last step is just hanging the grill part itself on the suction chain. The dish can be used for cooking, frying or placing coal and is 0,5 mm thick. In the case of grilling, a galvanized grid measuring 4,5 x 2,5 mm and a total diameter of the cooking surface of 51 cm is placed on the dish. The cooking height is in the range from 320 to 660 mm. The whole grill is in the classic black color and its weight is only 4,76 kg.